February 17th, 2012 §
Having brioche façon pain perdu with caramel sauce and vanilla ice cream @ Schmuck
They’ve changed the menu at Schmuck in Paris ;-) My favourite main course has been excluded = no more skate wing for me….instead I found something else that tempted me on the menu…Saint Jacques! So I had Saint Jacques with mashed potatoes (delicious!) and for dessert I had the usual, brioche façon pain perdu with caramel sauce and vanilla ice cream :-) Happy they didn’t take that one off from the menu ;-) As I’ve been telling you before, their brioche façon pain perdu is the best I’ve ever tasted in Paris and if you’re feeling for having one have it at Schmuck!
Schmuck – 1, rue de Condé, 75006 Paris
Closest metro: Odéon
Phone: +33 (0)1 43 54 18 21
@ Schmuck
@ Schmuck
@ Schmuck
December 9th, 2011 §
The wall with the marble and the console with the candles gives such a warm and magical feeling at the restaurant Schmuck. It’s nice to have dinner at Schmuck once in a while, it’s like stepping in to another world when the restaurant is decorated with things where almost half of it comes from flea markets.
When these photos were taken I had fried zucchini flowers as a starter and my friend had burrata, sundried tomatoes and black olive tapenade. As a maincourse I chose skate wing with grapefruit (my FAVOURITE) while my friend had a beef tartare with French fries and salad. I’ve always picked the same dessert ever since I started to have dinner at Schmuck and it has always been their delicious brioche façon pain perdu with caramel sauce and vanilla ice cream :-)
Schmuck – 1, rue de Condé, 75006 Paris
Closest metro: Odéon
Phone: +33 (0)1 43 54 18 21
Beignet de fleur de courgette//fried zucchini flowers
Burrata du Mercato, tomates séchées, tapenade d’olives noires//burrata, sundried tomatoes and black olive tapenade
Aile de Raie au pamplemousse//skate wing (fish) with grapefruit
Tartare de boeuf, frites maison, salade//beef tartare, french fries and salad
Brioche façon pain perdu caramel beurre salé, glace vanille//brioche with caramel sauce and vanilla ice cream
Mojitos
December 7th, 2011 §
A second Schmuck has opened up in St Germain in Paris (summer 2011) after a great success with the first one at 43 rue de Ponthieu (next to Champs-Elysée), on the other side of the river Seine.
When I first entered the restaurant I was amazed by the decoration made by Laura Gonzalez (who re-decorated Bus Palladium and the nightclub Le Régine). She is an interior designer, she manage her own architect company, Pravda Arkitect and at the age of 27 I must say her career is very impressing :-)
The walls in the restaurant are covered with different wallpapers, mirrors in different shapes and sizes are hanging on the walls next to old framed photos, antique chandeliers hanging from the ceiling, candles almost everywhere, baroque armchairs and my favourite part, the wall made by marble with a console covered with candles in different sizes. The decoration breathes very much Marie-Antoinette which is charming and puts spirit to the ambiance.
The mojito is a classic one in the bar and if you are lucky you might spot the hot actor Guillaume Canet at Schmuck or Gilles Lellouche who is one of the owners.
In my next blogpost I will introduce you to their food, stay tuned ;-)
Schmuck – 1, rue de Condé, 75006 Paris
Closest metro: Odéon
Phone: +33 (0)1 43 54 18 21
March 15th, 2011 §
Thierry Lasry, me and Jo
The Fashion-Week ended on Wednesday last week and Thierry Lasry organized a closing-Fashion-Week/ birthday party at Schmuck. My friend Linda was the DJ and I was there with my friend Jo. Had a superduper evening! Nice people…awesome music..couldn’t be better! We were there till almost 1 in the morning and took off to Montana afterwards where we danced till early morning….
Jo and me
Me and Linda
Jo, me and Aleksandria
About the party in "20 minutes"....
“les stars àla mode de la fashion week”
March 12th, 2011 §
Extracts from Lykke Li's "I follow river"
Me, DJ-ing @ Schmuck ;-)
